A question

[mikekn]

Wine and Cheese.
Beer and Pretzels.
Mead and ???

Comments

[cvirtue.livejournal.com]

The "like a dessert wine" idea is interesting (as well as the "like a desert wine" which would be a far different thing, probably involving sand).

If you want to get fancy, you could serve medieval sweet things. Old style gingerbread, cheese with honey, baklava, sweet losyns, etc.

[mikekn]

I've had (and made) some desert wines - as in "dry as a desert" :)

[cvirtue.livejournal.com]

Powdered?

[mikekn]

No... Although that would be interesting. These are just on the far end of the Dry<->Sweet spectrum.